Hudson's Market Food & Beverage Supervisor

Hyatt Hotels Corp

Isle of Palms, SC

JOB DETAILS
SKILLS
Atmospheric Physics, Coffee Making, Communication Skills, Dental Insurance, Detail Oriented, Facebook, Food Services, Food and Beverage Industry, Interpersonal Skills, Lift/Move 25 Pounds, LinkedIn, Order Processing, Organizational Skills, Prescription Drugs, Professional Services, Restaurant, Sanitation, ServSafe Certification, Service Delivery, Twitter, Vision Plan, Waitressing
LOCATION
Isle of Palms, SC
POSTED
30+ days ago

Return to Search Hudsons Market Food & Beverage Supervisor Destination by Hyatt Wild Dunes Resort US - SC - Isle of PalmsBars/Restaurants/OutletsEntry Level ManagerFull-time Hourly US Dollar (USD) pay basis Req ID: ISL001818 Share Hudsons Market Food & Beverage Supervisor on LinkedIn Tweet Hudsons Market Food & Beverage Supervisor Share Hudsons Market Food & Beverage Supervisor on Facebook Share Hudsons Market Food & Beverage Supervisor via Email SummaryMarket & Café Food and Beverage Supervisor for the following two outlets. Hudson's Market & Café offers a perfect blend of convenience and coastal charm, featuring fresh‑made sandwiches, salads, coffee drinks, snacks, grocery essentials, and locally inspired treats. It's an ideal grab‑and‑go stop for breakfast, lunch, or beach‑day provisions, and also carries Lowcountry gifts and keepsakes for a taste of Isle of Palms to take home. The Sweet Shoppe brings out everyone's inner kid with ice cream, candy, gelato, sundaes, and milkshakes - a family‑favorite dessert destination that adds a playful, nostalgic touch to the resort experience.Description: The Food and Beverage Associate is responsible for delivering exceptional guest service in all food and beverage areas of the facility. This includes taking orders, serving food and beverages, preparing items, and maintaining cleanliness and organization. The role ensures a positive guest experience through prompt, courteous, and professional service.Key Responsibilities:Leads and supervises the outlets teamConducts daily lineups before each shiftCommunicates all necessary information to the front and back of house staff for each shiftEnsures physical atmosphere and cleanliness of the restaurant, including inspecting tabletops and side stationsResponsible for daily report input and logbook entriesEnforces high standards of hygiene and sanitation within the outletsEnsures the security of monies, credit and financial transactionsSupervises the performance, attendance, attitudes, appearance and conduct of teamAbility to work a flexible schedule that will likely include evenings, weekends, and holidays  The Colleague is held accountable for all duties of this job and other duties as assigned.Why Join Wild Dunes Resort?At Wild Dunes Resort, Destination by Hyatt, colleagues are more than employees-they are valued members of our team.  We offer competitive wages, career growth opportunities, training, and benefits in a supportive and welcoming environment.  Other benefits and Perks:Free room nightsDiscounted and Friends & Family Room Rates  Medical, Prescription, Dental, and Vision Insurance after 30 Days of EmploymentPaid time off and holiday payPaid Family Bonding Time and Adoption Assistance  401K with company matchAccess to Beach, Tennis, and Pickleball as available on days offRetail Discounts for ColleaguesBenefit Package for Full Time & Part Time colleagues eligibleAll qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Our Values: Empathy | Integrity | Respect | Inclusion | Experimentation | WellbeingQualificationsHigh school diploma or equivalent preferred.Previous experience in food service or hospitality is a plus.Excellent communication and interpersonal skills.Ability to work in a fast-paced environment.Strong attention to detail and organizational skills.Must be able to stand for extended periods and lift up to 25 lbs.Flexible schedule, including nights, weekends, and holidays.South Carolina ServSafe Alcohol Certification (or ability to obtain upon hire) required.  Working Conditions: Must be able to stand for long periods of timeMust be able to repetitively lift, push, pull & carry up to 15 lbs., frequently up to 25 lbs. and occasionally up to 75 lbs.Must be able to twist, bend and squat frequently; kneel or crawl occasionally; infrequently climb a ladderMust be able to perform repetitive hand & arm movements, pushing and pulling and simple grasping frequently; squeezing, overhead reaching & fine manipulation occasionally.Indoor and outdoor settings depending on venue.Exposure to hot and cold temperatures, cleaning chemicals, and kitchen equipment.    Apply Share Hudsons Market Food & Beverage Supervisor on LinkedIn Tweet Hudsons Market Food & Beverage Supervisor Share Hudsons Market Food & Beverage Supervisor on Facebook Share Hudsons Market Food & Beverage Supervisor via Email Other Opportunities For YouStewarding Supervisor | Benefits Include: Paid Vacation, 401K, and MANY MORE!Grand Hyatt at SFO | San Francisco, CA, US Director of Food and BeverageHyatt Regency Danang Resort and Spa | Da Nang, 60, VN Demi Pastry ChefGrand Hyatt Barcelona | Barcelona, ES Director of Food & BeverageGrand Hyatt Erawan Bangkok | Bangkok, TH Director of OutletsGrand Hyatt Vail | Vail, CO, US Executive Sous ChefGrand Hyatt Kuwait City | Kuwait City, Al Kuwayt, Kuwait

About the Company

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Hyatt Hotels Corp