The General Manager of Pool Beverage oversees beverage operations at resort pools, coordinating with Hotel & F&B divisions to ensure seamless service aligned with luxury standards.
They ensure cleanliness and sanitation of work areas, manage staff scheduling, training, and evaluation to maintain high-quality guest service.
Qualifications include fluent English communication, at least 4 years of Food & Beverage leadership experience, with 1+ year as a Senior Beverage Manager preferred in a high-volume, upscale setting.
Candidates should possess advanced beverage knowledge, computer skills (MS Office, POS systems), and demonstrate leadership and teamwork abilities.
The role requires candidates to be 21+, able to obtain necessary licenses, and work efficiently in a fast-paced environment.
Wynn Resorts promotes diversity and equal opportunity employment.