General Manager | Elevated Dining Concept | $100k+ | Philadelphia, PA

Marty Tarabar

  • Philadelphia, Pennsylvania
  • 27 days ago

    Highlights

    We’re looking for a proven leader who thrives in high-volume, polished-casual to fine-dining environments and knows how to build teams that execute at a Michelin-level of service without the pretense. Brand Stewardship: Partner with the culinary and beverage teams to execute seasonal menus, wine dinners, and special events that define our Philadelphia, PA concept.

    Numbers & Facts

    LocationPhiladelphia, Pennsylvania

    Description

    General Manager

    Philadelphia, PA

    Elevated Restaurant Concept | $100-110k


    An award-winning, chef-driven restaurant group is seeking a General Manager for a new elevated restaurant concept in Philadelphia, PA. This location blends refined hospitality, innovative cuisine, and a vibrant bar program to deliver an unforgettable guest experience in the heart of Philadelphia, PA.


    As General Manager, you will lead all front-of-house and back-of-house operations, driving revenue, culture, and consistency. We’re looking for a proven leader who thrives in high-volume, polished-casual to fine-dining environments and knows how to build teams that execute at a Michelin-level of service without the pretense.


    Key Responsibilities

    • Leadership & Culture: Recruit, train, and develop a best-in-class team. Set the standard for hospitality and hold all staff accountable to it.
    • Operations: Own P&L, labor, COGS, and scheduling. Ensure flawless service, sanitation, and compliance daily.
    • Guest Experience: Be present on the floor during peak periods. Anticipate guest needs and resolve issues with grace and urgency.
    • Financial Performance: Drive top-line sales through community engagement, private dining, and repeat business. Control costs without compromising quality.
    • Brand Stewardship: Partner with the culinary and beverage teams to execute seasonal menus, wine dinners, and special events that define our Philadelphia, PA concept.

    Qualifications

    • 5+ years as a General Manager or AGM in high-volume, upscale restaurants; fine-dining experience preferred
    • Strong financial acumen: You know your numbers and can teach them
    • Proven ability to build culture and reduce turnover
    • Wine/spirits knowledge; ServSafe Manager and TIPS/RAMP certified
    • Availability nights, weekends, and holidays — you set the tone for the team
    • Deep knowledge of the Philadelphia, PA dining scene and guest expectations

    Compensation & Benefits

    • Base salary $90k-$110k
    • Health, dental, vision, and 401k with match
    • Dining allowance, PTO, and growth with an expanding group

    Apply Now

    Ready to lead the next great Philadelphia, PA dining destination? Apply by sending your resume to

    nate@geckohospitality.com

    .


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