The Foodservice Territory Manager role in Milwaukee, WI, offers an $80,000–$100,000 base salary plus commission, with full-time hours and travel.
You'll oversee sales of specialty and artisan foods, managing current accounts and seeking new opportunities through demos, events, and customer visits. This position requires strong relationship-building, organization, and industry knowledge, ideally with 2–5 years of foodservice experience.
Benefits include bonuses, company-provided equipment, flexible scheduling, professional development, health insurance, 401(k), paid time off, and more. Candidates must be self-motivated, highly organized, and possess a valid driver's license.
Enjoy a dynamic, team-oriented environment focused on culinary innovation and growth opportunities. Equal opportunity employer.