Food Truck Manager

Capriotti's Corp Shops

Sparks, NV

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JOB DETAILS

SKILLS

Analysis Skills, Budget Management, Cash Management, Coaching, Communication Skills, Cost Control, Dental Insurance, Employee Assistance Plan, Employee Retention, Financial Metrics, Health Insurance, Inventory Management, Leadership, Lift/Move 25 Pounds, Lift/Move 50 Pounds, Maintain Compliance, Marketing, Multitasking, Procurement Management, Quality Management, Restaurant, Safety Compliance, Safety Standards, Schedule Development, Shipping/Receiving, Time Management, Training/Teaching, Vision Plan, Waitressing

LOCATION

Sparks, NV

POSTED

4 days ago

Benefits:

Dental insurance
Free uniforms
Health insurance
Paid time off
Training & development
Vision insurance
Wellness resources
401(k)

Location:
Tesla Gigafactory
1 Electric Ave, Sparks, NV 89434

Benefits & Perks

Competitive Pay
Medical, Dental, and Vision Insurance
401(k) and FSA Options
Employee Assistance Program
Referral Program

Company Overview

Capriotti’s Sandwich Shop is a fast-growing, fast-casual restaurant brand with over 100 locations nationwide and an exciting expansion plan. We’re currently seeking a Food Truck General Manager based out of one of our Reno corporate shops.

At Capriotti’s, we pride ourselves on a fun, high-energy environment rooted in strong core values. If you're ready to grow your career, take on diverse responsibilities, and be part of a team committed to delivering exceptional QUALITY & SERVICE, this could be the perfect opportunity for you.

We believe our people are our greatest asset—every team member matters, and every contribution makes a difference!

General Manager – Job Summary

Sharing Our Passion One Sandwich at a Time.
As a General Manager, you are the face of Capriotti’s. You’ll ensure that every guest receives outstanding quality and service—hot food served hot, cold food served cold, everything fresh, and all delivered with a smile in a clean, welcoming environment.

General Manager Responsibilities

Build high-performing teams by recruiting, hiring, and retaining top talent.
Coach, train, and develop team members following Capriotti’s standards.
Create team schedules focused on operational excellence, cost control, and guest satisfaction.
Model and maintain Capriotti’s culture of CAPtivating Service.
Ensure compliance with health and safety standards.
Prepare all products according to Capriotti’s recipes and portion guidelines.
Maintain recipe integrity for a consistent guest experience across locations.
Manage cash handling and bank deposits.
Monitor budgets, cost of goods, labor, payroll, and all financial metrics.
Promote salesmanship, including suggestive selling and strong counter-service habits.
Manage purchasing, inventory, receiving, and waste control.
Participate in both brand-wide and local marketing initiatives.
Communicate effectively with team members, guests, vendors, and leadership.
Foster a culture of trust and collaboration within the shop.
Demonstrate emotional resilience and adaptability under pressure.
Analyze information to make sound operational decisions.

Qualifications – Skills & Knowledge

Service Orientation: Actively seeks opportunities to support guests and team members.
Time Management: Able to multitask and stay hands-on during busy shifts while maintaining focus on quality and performance.
Technology Proficiency: Experience with POS systems and basic computer skills (email, spreadsheets, documentation).

Physical Requirements

Ability to work in environments ranging from below 0°F to above 100°F.
Ability to stand, walk, and move throughout the food truck for extended periods.
Ability to lift up to 50 lbs. up to 10 feet.
Ability to balance and move up to 25 lbs. for distances up to 50 feet.

Food Truck Manager

Capriotti's Corp Shops

Sparks, NV

About the Company

Capriotti's Corp Shops

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