Working Title Food Services Technician/Bake Shop Location Boone, NC Position Number N32332 Department Campus Dining - Bake Shop - 170360
Position Summary Information
Minimum Qualifications
Experience in food preparation or service activities in a commercial kitchen, or an equivalent combination of training and experience.
License/Certification Required Essential Job Functions
Assist in the preparation of baked goods and desserts, in large quantities in a timely manner. Possess good communication skills. Maintain high standard of sanitation and personal cleanliness. Ability to work well with others. Able to guide students in food preparation. Provide excellent customer service.
Preferred Qualifications
Ability to learn food preparation and cleaning / sanitation procedures according to state policies. Ability to follow verbal and written instructions. Ability to assure quality control.
Work Schedule/Hours
5:00 a.m.- 2:00 p.m., off one weekday and one weekend day
Please note hours and/or shifts may vary.
Number of Hours Per Week 40 Number of Months Per Year 11 Mandatory Staff Yes Physical Demands of Position
Ability to stand for long periods of time (as much as full shift). Able to lift 40 pounds, with or without accommodation. Work with cold and wet foods. Fast paced environment.
Hiring Range $14.00/hour
Pay will be commensurate with applicant competencies, budget, equity and market considerations.
Posting Details Information
Posting Date 01/18/2022 Closing Date Open Until Filled Yes Applicant Pool Preference External (Post on the Web) Special Instructions to Applicants
This is an ongoing applicant pool. As soon as you apply, your application will be actively considered. Thank you for your interest in employment with Appalachian State University Campus Dining!
Quick Link https://appstate.peopleadmin.com/postings/31586 Posting Number 201500008P