Cook Dishes, Customer Support/Service, Diversity, Food Safety, Food Services, Food and Beverage Industry, Inventory Levels, Inventory Management, Organizational Skills, Time Management, Waitressing
$16.00/hour
Are you looking for a FUN and rewarding job? Are you interested in meeting people from all over and gaining skills that will last a lifetime? Then Darien Lake is the place for you!
Help us create memories that will last a lifetime!
Working at Darien Lake, you will have access to these amazing perks:
- PAID Training for Industry Certifications!
- FREE Uniforms!
- FREE Admission to Darien Lake and other Six Flags Parks!
- FREE Tickets for family and friends!
- Discounts on Food and Merchandise!
- Work with people from all over the world!
- Employee-only RIDE nights, GAME nights, and FREE FOOD events!
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Joining our Food & Beverage Team as a seasonal team member means providing a positive dining expierence to our guests while maintaining safe and sanitary food practices.
Responsibilities:We are here to make people happy! Darien Lake team members are enthusiastic about their work because they create fun and exciting memories that will last a lifetime!
We want YOU to come and join us!
As a member of our team you will:
- Make our guests happy by delivering amazing experiences and helping them create lifelong memories.
- Interact with different people of all ages and backgrounds.
- Gain skills, knowledge, and experience that will benefit your future.
As a seaonal Food and Beverage Team Member you will:
- Greet each guest with a smile!
- Provide excellent customer service by being friendly, attentive, and responsive to guest needs and requests.
- Prepare and serve food and drinks to guests in a timely and efficient manner.
- Stock and maintain proper inventory levels.
- Maintain a clean and organized workspace.
Qualifications:
- You!
- Individuals with a passion and excitement about Darien Lake!
- People who love helping others and will support the needs of our guests and associates.
- Ability to work and interact with people from diverse backgrounds.
- Good judgement and commitment to safety.
- Availability to include some weekdays, weekends, evenings, and holidays.
- Ability to complete and pass require Food and Beverage training.
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