Job Description Under the supervision of the locations Food Service Assistant of a higher grade and the Food Service Coordinator the employee will perform a variety of semi-skilled duties in preparing and serving meals in a school setting.
Job Duties Serves the correct portion of food in a school cafeteria and assists students in choosing food items offered. Helps prepare all meal components wash peel weigh and portion fruits and vegetables for meal service. Maintains all sanitary and health standards regarding food handling cleaning and care of equipment and dish washing. Maintains good public relations in the kitchen school and community. Performs related work as assigned. Attends staff meetings and in-service trainings as required
Qualifications Ability to follow oral and written instructions Ability to work efficiently with food service employees staff and students Friendly Positive Attitude
Physical Requirements Must be able to carry lift move and put away food supplies and equipment weighing up to 40 pounds. Must have the stamina necessary for the efficient performance of duties.
Transportation Must have a valid drivers license and a vehicle as employee may be sent to another location temporarily if needed due to staff shortages.
Windsor Public Schools is an Equal Opportunity Employer Windsor Public Schools are committed to a policy of equal opportunityaffirmative action for all qualified persons. Windsor Public Schools do not discriminate in any employment practice education program or educational activity on the basis of race color religious creed sex age national origin ancestry marital status sexual orientation