Coaching, Communication Skills, Continuous Improvement, Food Production, Food Quality, Food Safety, Food and Beverage Industry, Identify Issues, Inventory Management, Leadership, Maintain Compliance, Materials Management, Operations, Operations Processes, People Management, Presentation/Verbal Skills, Problem Solving Skills, Production Control, Production Management, Production Schedule, Production Support, Quality Control, Quality Management, Quality Metrics, Record Keeping, Regulations, SLICE (Simulation Language with Integrated Circuit Emphasis), Safety Compliance, Staff Training, Team Player, Time Management, Training/Teaching, Writing Skills