Academic Background, Beverages, Cash Management, Conflict Resolution, Detail Oriented, Direct Sales, Disability Insurance, Employee Assistance Plan, Event Management, Food and Beverage Industry, Leadership, Life Insurance, Menu Management, Multitasking, Operations, Operations Management, Organizational Skills, People Management, Professional Services, Resolve Customer Issues, Retail, Schedule Development, Service Delivery
Return to Search
Food & Beverage Outlet Supervisor
Seeking F&B Outlet Supervisor at luxury hotel in Nashville! $23.00/hour + Free Parking
Grand Hyatt
Grand Hyatt Nashville
US - TN - Nashville
Posted: Jun 23, 2026
Share Food & Beverage Outlet Supervisor on LinkedIn Tweet Food & Beverage Outlet Supervisor Share Food & Beverage Outlet Supervisor on Facebook Share Food & Beverage Outlet Supervisor via Email
Summary
The Food and Beverage Supervisor leads and supports the front-of-house and coffee shop teams to deliver outstanding guest service. This role ensures that every dining experience is seamless, efficient, and memorable while maintaining high standards of cleanliness, professionalism, and hospitality.
HOW YOU'LL SHAPE THE EXPERIENCE & FUTURE
- Supervise, train, and support the front-of-house and coffee shop teams to provide prompt, courteous, and professional service.
- Schedule dining reservations, coordinate special events, and arrange services for parties or groups.
- Greet guests, escort them to tables, provide menus, and ensure a welcoming experience.
- Address and resolve guest complaints effectively and professionally.
- Assign work tasks and oversee daily activities of associates to ensure smooth operations.
- Inspect serving stations for neatness, cleanliness, and readiness; requisition supplies as needed.
- Assist in planning menus, preparing beverages, and expediting food orders when necessary.
- Manage cash handling responsibilities, including collecting payments, verifying receipts, and balancing registers.
- Reward and recognize team members who use empowerment to meet or exceed guest expectations.
- Other duties as assigned.
KEY STRENGTHS FOR SUCCESS
- Strong leadership skills with the ability to supervise, train, and motivate a team.
- Excellent guest service and conflict-resolution abilities.
- Strong organizational skills for scheduling, coordinating, and managing daily operations.
- Attention to detail in cleanliness, presentation, and service delivery.
- Ability to multitask and adapt in a fast-paced environment.
PROFESSIONAL EXPERIENCE
- At least one year of experience as a cashier, two years of experience as a server, and one year in direct sales or retail; or an equivalent combination of experience.
- Previous supervisory or leadership experience in food and beverage preferred.
ACADEMIC BACKGROUND
- High School Diploma or equivalent required.
Benefits
- Medical, dental, and vision (HSA available)
- Company-paid disability & life insurance
- Employee Assistance Program
- Supplemental benefits
- 401(k) with match
- Employee hotel discounts
- Paid vacation & sick time
- Free Parking
Pay Rate: $23.00/hour
Requirements
Successful completion of a background check is required prior to employment.
This position is at a location where Hyatt is not the employer. The employer of individuals working at this hotel may be a third-party management company that is responsible for all employment benefits and obligations at this location.
Apply
Apply
Share Food & Beverage Outlet Supervisor on LinkedIn Tweet Food & Beverage Outlet Supervisor Share Food & Beverage Outlet Supervisor on Facebook Share Food & Beverage Outlet Supervisor via Email
Other Opportunities For You
Server Assistant - The Cafe at Mission Pacific (Part Time/Seasonal)
JDV Oceanside | Oceanside, CA, US
Server - The Cafe at Mission Pacific (Part Time/Seasonal)
JDV Oceanside | Oceanside, CA, US
Assistant Manager - Outlets
Hyatt Hotel Canberra | Canberra, CT, AU
Food & Beverage Supervisor | Benefits Included
Grand Hyatt DFW | Dallas, TX, US
Operations Supervisor - Food & Beverage
Grand Hyatt Atlanta in Buckhead | Atlanta, GA, US
Sous Chef (Float)
JDV Oceanside | Oceanside, CA, US