SAGE Dining Services Inc logo

Experienced High Volume Regional Recruiter - Campus Dining

SAGE Dining Services Inc

  • St. Louis, MO
  • 7 days ago
  • Remote

    Highlights

    Louis, MO, or Nashville, TN.As part of our recruiting team, you will partner closely with operations managers to identify, attract, and hire individuals seeking to build meaningful careers, not just a job. Despite working remotely, team members connect daily to share successes, address challenges, and exchange best practices, ensuring consistency and strong performance across the group.

    Numbers & Facts

    LocationSt. Louis, MO (
    Remote
    )
    IndustryFood and Beverage Production
    Company Size2,500 to 4,999 employees
    Year Founded1990
    Websitehttps://www.sagedining.com

    Description

    SAGE Dining Services is seeking an experienced, high-volume Staffing Recruiter to support our growing North American operations. This role is fully remote, with a preference for candidates based in the Midwest, ideally in metropolitan areas such as St. Louis, MO, or Nashville, TN.As part of our recruiting team, you will partner closely with operations managers to identify, attract, and hire individuals seeking to build meaningful careers, not just a job. You will be responsible for sourcing candidates, conducting initial screenings, and presenting top talent to hiring managers for final, in-person interviews at SAGE locations.Our recruiting team operates in a highly collaborative environment. Despite working remotely, team members connect daily to share successes, address challenges, and exchange best practices, ensuring consistency and strong performance across the group.The team is part of SAGE's larger Human Resources group, headquartered in Lutherville, Maryland, a suburb of Baltimore.

    About Company

    Established in 1990, SAGE Dining Services® is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.

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