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Expediter // Food Runner

Spicy Feta

St Paul, MN

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JOB DETAILS
SKILLS
Americans with Disabilities Act (ADA), Catering Services, Communication Skills, Detail Oriented, English Language, Establish Priorities, Food Delivery, Food Presentation, Food Safety, Food and Beverage Industry, High School Diploma, Lift/Move 50 Pounds, Multitasking, Order Delivery, Order Processing, Organizational Skills, Problem Solving Skills, Regulatory Compliance, Restaurant, Sanitation, Stock Rotation, Team Lead/Manager, Time Management, Waitressing
LOCATION
St Paul, MN
POSTED
30+ days ago
Benefits:
  • 401(k)
  • Competitive salary
  • Flexible schedule

Company Information
Spicy Feta LLC
https://www.eatspicyfeta.com/
FLSA Status: Non-Exempt
Employment: Full-Time or Part-Time
Locations: St. Paul, MN & Minneapolis, MN


About Us
Spicy Feta delivers authentic Mediterranean flavors through high-quality rotisserie dishes and fresh ingredients. We are committed to exceptional food, strong team culture, and delivering a consistent, high-level guest experience as we continue to grow in the Twin Cities.


Job Summary


The Expo (Expediter/Food Runner) serves as the critical link between the kitchen and front-of-house, ensuring accurate, well-presented, and timely delivery of every order. This role supports food assembly, ticket organization, guest interaction, and order accuracy while maintaining strong communication with both BOH and FOH teams.


This is a fast-paced position requiring focus, urgency, multitasking, and professionalism under pressure.


Key Responsibilities


  • Ensure all food meets company standards for quality, accuracy, and presentation

  • Assemble, garnish, and finalize plates prior to delivery

  • Organize and prioritize tickets to maintain efficient service flow

  • Run food to guests and assist with guest questions when necessary

  • Support kiosk and POS order entry when needed

  • Clearly communicate dietary restrictions, modifications, and allergen information

  • Maintain a clean, organized expo station and assist with overall kitchen cleanliness

  • Uphold food safety and sanitation standards

  • Assist during catering and high-volume service periods

  • Rotate stock and verify freshness of food and ingredients

Qualifications


  • High school diploma or equivalent preferred

  • Food safety certification preferred

  • Previous restaurant experience preferred

  • Strong organizational skills and attention to detail

  • Ability to work in a fast-paced environment

  • Clear English communication required; Spanish a plus

  • Ability to stand for extended periods and lift up to 50 lbs

Skills & Competencies


  • Strong communication and active listening

  • Time management and prioritization

  • Critical thinking and problem-solving

  • Team coordination and service orientation

  • Sound judgment and decision-making

  • Ability to maintain composure during rush periods

Work Environment


Kitchen setting with exposure to heat, cold storage, wet surfaces, and high activity levels. Minimal outdoor exposure in Minnesota weather when required. Fast-paced scheduling based on business needs and performance.


Professional attire required (plain shirt, professional pants, non-slip shoes, hat or hair net).


Additional Information


This description outlines the general responsibilities of the role and may be modified based on business needs. Employees are expected to perform additional related duties as assigned. Employment is at-will.


Spicy Feta is an Equal Opportunity Employer and maintains a drug-free workplace in compliance with ADA regulations.

About the Company

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Spicy Feta