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Executive Chef

Crescent Careers

Bloomfield Hills, Michigan

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JOB DETAILS
SKILLS
Cook Dishes, Food Preparation, Food Purchasing, People Management, Plating Processes, Purchasing/Procurement, Regulations, Restaurant
LOCATION
Bloomfield Hills, Michigan
POSTED
5 days ago
  • Developing unique and cuisine-appropriate menus
  • Collaborating with the Restaurant Manager to set item prices
  • Staying current on developing trends in the restaurant industry 
  • Maintaining the kitchen and surrounding areas in conditions that meet the company standards and health code regulations
  • Monitoring inventory and purchasing supplies and food from approved vendors
  • Hiring, training and supervising kitchen staff
  • Assisting and directing kitchen staff in meal preparation, creation, plating and delivery
  • Identifying and introducing new culinary techniques
  • Preparing meals and completing prep support as needed

About the Company

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Crescent Careers