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Environment, Health and Safety Manager

HiFyve

San Francisco, California

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JOB DETAILS
SKILLS
Communication Skills, Corrective Action, Crisis Management, Data Analysis, Dental Insurance, Environmental Health, Environmental Impact, Environmental Protection Agency (EPA), Environmental Sciences, Food Production, Food and Beverage Industry, High School Diploma, ISO (International Organization for Standardization), Leadership, Maintain Compliance, Manufacturing, OSHA, Performance Metrics, Process Improvement, Project/Program Management, Regulations, Reporting Dashboards, Resource Conservation and Recovery Act (RCRA), Risk Analysis, Safety/Work Safety, Scorecarding, Set Goals, Strategic Planning, Vision Plan
LOCATION
San Francisco, California
POSTED
13 days ago

HiFyve is hiring an EHS Manager in the Food and Beverage Manufacturing industry in the Greater Bay Area, CA!


This is a strategic, high-impact role perfect for a mid-to-senior level safety professional who thrives on driving cultural change. You will move beyond simple program maintenance to lead turnaround initiatives for a large-scale production facility, serving as the primary architect for a safer, more compliant workplace.


Pay Rate: $115,000 - $146,400 base + 20% Annual Target Bonus

Shift: 1st Shift (with flexibility for off-shift incidents/visibility)

Location: Bay Area, CA (100% Onsite)


Key Responsibilities

  • Lead and manage all health, safety, and environmental activities for a 24/7 manufacturing plant, acting as the Subject Matter Expert (SME) for facility leadership.
  • Identify improvement opportunities and implement strategic initiatives to reduce workplace injuries and incidents in a high-challenge environment.
  • Implement and certify the effectiveness of company EHS programs through ISO audits, gap assessments, and the development of robust corrective action plans.
  • Conduct comprehensive risk assessments (environmental, safety, and regulatory) and manage compliance programs for wastewater, storm water, RCRA, OSHA, and DOT.
  • Gather and analyze EHS data to develop goals, manage safety scorecards, and maintain real-time dashboards for plant performance metrics.
  • Serve as a key member of the facility’s crisis management team, directing efforts during serious incidents and coordinating communication with regulatory agencies like the EPA and OSHA.


Education & Experience Requirements

  • Bachelor’s degree in Occupational Safety & Health, Environmental Science, or a related field (or High School Diploma with 9+ years of equivalent experience).
  • Strong background in both Environmental and Safety regulations; previous exposure to ISO audits is essential.
  • Experience in Food & Beverage is a significant plus.
  • Proven ability to communicate complex technical data to non-technical audiences and a "change-agent" mentality to drive safety performance.


Benefits

  • Medical, Dental, and Vision insurance.
  • 401K Match and competitive bonus structure.
  • Paid Time Off (PTO) and Education Reimbursement.
  • Relocation Assistance may be available for the right candidate.

About the Company

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HiFyve