Engineer B - The Saint Paul Hotel

This position supports the engineering team, performing skilled electrical, plumbing, and mechanical work to maintain and repair building and guest room equipment, electrical, plumbing, and refrigeration systems.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Effectively performs skilled operations and maintenance in electrical distribution, plumbing, HVAC, kitchen equipment, information systems, mini-bar technology (Bartech), and building systems such as generator, sprinkler, meters, and gauges.
• Effectively performs skilled repairs, preventative maintenance to furniture, appliances, equipment, walls, walks, and building structures.
• Maintains fire system operations and equipment, testing regularly and replacing equipment as needed, extinguishes fires as needed.
• Ensures the efficient use of consumable energy products, including district hot/cold water, electricity, domestic water, and natural gas.
• Maintains engineering equipment, tools, and supplies, completing appropriate requisitions as needed, and accurately filing paperwork (e.g., guides, manuals, logs, etc.).
• Complies with local, state, and national regulations pertaining to safety and security procedures, including rooftop safety policies and procedures.
• Completes all other duties as assigned.