Director of Catering & Event Operations - Douglasville Conference Center

AEG Presents

Douglasville, GA

JOB DETAILS
SKILLS
Catering Services, Communication Skills, Customer Relations, Develop and Maintain Customers, Event Management, Financial Management, Food and Beverage Industry, Leadership, Logistics Management, Sales, Sales Strategy, Strategic Planning, Team Lead/Manager
LOCATION
Douglasville, GA
POSTED
2 days ago

Seeking a results-driven leader to oversee sales, catering, event execution, and client partnerships at a prominent Atlanta-based conference center and amphitheatre.

This role serves as the primary liaison to the city, managing all private events, food & beverage operations, and on-site coordination. Responsibilities include developing sales strategies, maintaining client relationships, overseeing event logistics, financial management, team leadership, and ensuring exceptional guest experiences.

The ideal candidate has 5+ years of hospitality or event leadership, strong financial skills, team management experience, and excellent communication. They should be adaptable, proactive, ethical, and service-oriented, with a focus on driving revenue and maintaining high standards.

Compensation includes a competitive salary, performance bonuses, benefits, and professional growth opportunities.

About the Company

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AEG Presents