PART-TIME CLINICAL DIETITIAN FOR MUNSTER LOCATION
Inpatient but can cover Outpatient Oncology
Provides nutritional care and support to in-patients and physician-referred outpatients according to established guidelines and under the immediate supervision of the clinical manager.
Education/Experience:
• Bachelors degree from an accredited institution with a major in food and nutrition, in conjunction with Commission on Accreditation for Dietetics Education approved program. • Advanced degree preferred. • Registered with the Commission on Dietetic Registration preferred but will accept registry eligible*. • Two years experience in dietetics and/or food service operations preferred. • Certification with the State of Indiana or application for certification within one month of registration.