Dietary Supervisor

• Supervise department and kitchen personnel to ensure work is performed according to specified standards and in compliance with regulations and requirements.
• Assist with food preparation and catered functions as needed.
• Help schedule staff according to department needs and catering functions, ensuring alignment with budgetary guidelines.
• Orient, evaluate, and assess staff performance as needed.
• Cook and prepare meals as necessary.
• Order supplies as needed.

• Requires 2-4 years of supervisory experience, preferably in a nursing home or healthcare setting.
• Food Handling Certification required.
• Excellent communication skills.
• Proficient in computer use and customer service-oriented.
• Spanish language skills are a plus.

Los Angeles Jewish Health is dedicated to providing exceptional, comprehensive senior healthcare services, guided by our mission to deliver excellence in care for all, rooted in Jewish values. With over 100 years of trusted service to seniors, we continuously evolve to meet the unique needs of every individual we serve. As the largest single-source senior housing provider in Los Angeles, our San Fernando Valley campuses are home to over 1,000 residents. We serve more than 4,000 seniors through a range of healthcare programs, offering independent living options for those who seek the reassurance of support when needed. From adult day care to residential living, and short-term or long-term care, we tailor each senior's experience to their specific needs, ensuring personalized care at every stage of life.