Springfield Suites Rehab & Nursing Center is seeking a dependable and motivated Dietary Services Cook to join our team full-time. In this role, you will help deliver high-quality meals that support the health and satisfaction of our residents.
Pay: $17.00 - $18.36 per hour
Prepare meals according to planned menus and dietary requirements
Ensure food is properly prepared, presented, and served
Review trays to confirm accuracy of resident diets
Follow all food safety and sanitation procedures
Collaborate with dietary staff and facility departments as needed
Support implementation of dietitian recommendations
Prior experience in food service or healthcare setting preferred
Knowledge of dietary procedures is a plus (training available)
Ability to follow directions and maintain food safety standards
Strong teamwork and communication skills
High school diploma or equivalent preferred
Full-time team members are eligible for medical, dental, vision, 401(k), paid time off, and more.
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