Bakery, Bakery Department, Budget Management, Budgeting, Communication Skills, Computer Skills, Cook Dishes, Cost Control, Customer Support/Service, FDA (Food and Drug Administration), Food Safety, Food Services, Health Department, High School Diploma, Inventory Levels, Inventory Management, Leadership, Lift/Move 50 Pounds, Maintain Compliance, Meet Sales Quota, Merchandising, Microsoft Office, Operations, Operations Management, Order Supplies, Point of Sale (POS) Systems, Profit & Loss, Quality Control, Quality Management, Regulations, Resolve Customer Issues, Retail Management, Retail Sales, Revenue Growth, Safety Compliance, Sales, Sales Strategy, Sanitation, ServSafe Certification, Staff Motivation, Stock Rotation, Strategic Planning, Team Lead/Manager, Team Player