The Dairy/Frozen Assistant supports department operations and profitability, focusing on providing excellent customer service and maintaining inviting, well-stocked displays.
Responsibilities include assisting with inventory management, merchandising, training staff, and handling customer interactions, including register duties and safety protocols.
Qualifications include a high school diploma or GED, retail experience, cashier skills, and proficiency in MS Office and inventory software.
The role requires working evenings, weekends, and holidays, with physical demands such as lifting, standing, and working in various environments.
Benefits offered include paid time off, health insurance, retirement plans, and career development opportunities.
This position emphasizes teamwork, adaptability, and commitment to diversity and inclusion.