Cook Supervisor - Competitive Benefits

We are seeking a Cook Supervisor for a correctional facility in Hot Springs, AR, responsible for supervising kitchen staff to ensure efficient operations and high-quality meal preparation.

• Instruct and train employees in food service and sanitation standards.
• Ensure timely meal service, proper portioning, appearance, and temperature of food items.
• Supervise team members, monitor food quality, and maintain safety standards.
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  Qualifications: At least one year of high-volume, scratch cooking experience, strong culinary skills, attention to detail, and supervisory experience. Food Handler certification is preferred.
  
  Benefits include: Medical, dental, vision, 401k, paid time off, holidays, tuition reimbursement, and more.
  
  Join a team dedicated to providing nutritious meals and positive social interactions for incarcerated individuals in a fast-paced environment.