Chef de Cuisine Fine Dining Restaurant | Missoula, MT
The Keep Restaurant is a well-established, locally owned, upscale dining destination in Missoula. We are seeking a talented and driven Chef de Cuisine to support our Executive Chef in leading a high-performing kitchen. This is an exciting opportunity to play a key role in a restaurant known for refined cuisine, exceptional service, and memorable guest experiences.
We are located in the south hills overlooking the Missoula Valley. We offer regular dinner service nightly as well hosting various events in our multiple dining rooms, including weddings, rehearsal dinners, business dinners, and golf tournaments on the adjacent 9-hole golf course, The Highlands Golf Club.
The Chef de Cuisine works closely with the Executive Chef to oversee daily kitchen operations, maintain quality standards, and lead the culinary team. This role is ideal for a skilled chef who is both creative and highly organized, with a passion for fine dining and event production.
Key Responsibilities
Assist the Executive Chef in menu development, execution, and seasonal updates
Lead and mentor kitchen staff, fostering a positive and professional work environment
Oversee dinner service to ensure consistency, timing, and presentation standards
Coordinate and execute events including weddings, business functions, and golf tournaments
Manage inventory, ordering, and food cost controls
Maintain strict adherence to sanitation, safety, and quality standards
Step into leadership role in the absence of the Executive Chef
Qualifications
3+ years of experience in a leadership role within a fine dining or upscale kitchen
Strong understanding of classic and contemporary culinary techniques
Experience with high-volume events and banquet execution preferred
Excellent communication and team leadership skills
Ability to thrive in a fast-paced, detail-oriented environment
Culinary degree or equivalent experience
What We Offer
Competitive salary based on experience
Health and Dental Insurance
Quarterly Bonus
Paid Vacation Time
Opportunities for creative input and career growth
A collaborative, team-focused kitchen culture
The chance to work in one of Missoula s premier dining and event venues
If you are passionate about delivering exceptional cuisine and ready to take the next step in your culinary career, we would love to hear from you. Please submit a resume with references to be considered for an interview.