Provide exceptional customer service by creating a welcoming, safe, and clean environment to encourage repeat business.
Assist in achieving sales and profit goals, monitor quality standards, and collaborate with the Deli/Bakery team to engage customers.
Gain product knowledge, offer samples, inform customers of specials, and ensure accurate portioning of fresh products.
Prepare, package, label, and inventory ingredients, maintaining product quality and proper storage conditions.
Adhere to food safety and safety regulations, inspect equipment, and report safety concerns or discrepancies.
Handle high-paced environments, resolve conflicts professionally, and support diverse customer needs.
Must communicate effectively, handle stressful situations, and have basic math skills. Prior retail or food service experience is preferred.