Welcome to In Season! We are a scratch kitchen that utilizes produce from our own farm as well as local and responsible vendors to deliver Louisville a unique farm to table experience with fine dining quality served in quick service setting. We go fast and have fun, come be a part of building something special and unique!
We are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. Great smile and positive and team-oriented attitude are a requirement.
We also offer many other great benefits such as:
Flexible schedule- Must be able to at least work 11am to 4pm.
Leadership opportunities to gain real world management experience to help you reach your professional goals.
Competitive pay
Requirements and Responsibilities:
Consistency and Reliability
Cheerful and Positive Attitude
Values Teamwork
Loves Serving and Helping Others
We ask you to:
Smile
Create and Maintain Eye Contact
Make Emotional Connections with Guests
Honors and encourages others to follow the visions and values of the restaurant
Ability to multitask quickly, yet thoroughly
Have the ability to communicate effectively in English
Be at least 16 years of age
Provide Reliable transportation or transportation options
Applicants will also be expected to be able to work on their feet for several hours at a time. No experience necessary
We are serving high quality scratch made seasonal foods lightning fast in an open kitchen setting. We believe in integrity of product and utilize classic cooking techniques and a unique service and hospitality model. We're on a mission to deliver "good things to eat" for the masses.