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Cashier and Host

Himes Breakfast House

Riverview, FL

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JOB DETAILS
SKILLS
Beverages, Communication Skills, Customer Support/Service, Dental Insurance, Food Delivery, Health Insurance, High School Diploma, Housekeeping/Cleaning, Multitasking, Organizational Skills, Point of Sale (POS) Systems, Reconciliation, Restaurant, Team Player, Telephone Skills, Time Management, Training/Teaching, Vision Plan
LOCATION
Riverview, FL
POSTED
30+ days ago
Benefits:
  • Bonus based on performance
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Health insurance
  • Opportunity for advancement
  • Training & development
  • Vision insurance

Host/Cashier – Himes Breakfast House (Tampa Bay’s #1 Rated Breakfast Spot!)
 Type: Full-Time or Part-Time | Daytime Hours Only


About Himes Breakfast House


At Himes Breakfast House, we believe breakfast should be as warm as the people who serve it.
As the #1 rated breakfast restaurant in the Tampa Bay area, we’re known for our Southern hospitality, fresh food, and friendly team culture.


We offer daytime-only hours, weekly pay, and real opportunities for advancement for team members who love people, organization, and great food. Whether you’re a student looking for a flexible schedule or someone ready to grow in the restaurant industry, Himes Breakfast House is where your day — and your career — start bright.


Why You’ll Love Working Here


  • Weekly Pay — dependable and consistent

  • Daytime Schedule — no nights, no Mondays

  • Flexible Scheduling for students or work-life balance

  • Health, Dental & Vision Insurance

  • Employee Meals — enjoy breakfast, our treat

  • Career Growth — training and advancement opportunities in all roles

What You’ll Do


As a Host/Cashier at Himes Breakfast House, you’re the first and last impression for every guest who walks through our doors. You’ll set the tone for the entire visit — greeting guests with energy, managing the flow of the restaurant, and handling transactions with accuracy and warmth.


Before the Shift


  • Stock the carryout station with all necessary supplies and materials.

  • Count the cash drawer to verify starting amount.

  • Ensure the host stand and waiting area are clean and welcoming.

During the Shift


  • Greet every guest with a warm smile and a “Big Hello!” as they enter.

  • Manage the waitlist efficiently, quoting accurate wait times during busy periods.

  • Answer incoming calls and handle carryout orders promptly and accurately.

  • Package to-go orders, ensuring they include condiments, napkins, and utensils.

  • Process payments and maintain accuracy in the POS system.

  • Keep the waiting area comfortable and inviting — offering beverages to guests when possible.

  • Assist servers when available (running food, delivering condiments, rolling silverware).

  • Monitor carryout ticket times to ensure timely completion.

  • Keep the carryout and host areas organized, clean, and fully stocked.

  • Thank each guest sincerely upon exit to promote return visits.

End of Shift


  • Reconcile and balance your cash drawer with a manager.

  • Sweep and clean the host and carryout areas.

  • Restock supplies and prepare the station for the next shift.

What We’re Looking For


  • High school diploma or GED preferred

  • Prior experience as a host, cashier, or in customer service a plus — but we’ll train the right person!

  • Friendly, professional, and reliable demeanor

  • Strong communication skills and ability to multitask in a fast-paced environment

  • A genuine love for hospitality and teamwork

The Himes Difference


At Himes, we’re not just building restaurants — we’re building leaders. Our Hosts and Cashiers today are our Trainers, Key Hourlies, and Managers tomorrow.
If you bring the energy, positivity, and professionalism, we’ll help you build the skills for a successful career in hospitality or beyond.


If you love making people feel welcome and want your workday to end before sunset — join the Himes Breakfast House team today.


About the Company

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Himes Breakfast House