The Cake Decorator 2 position, based in Store 020 Houston Willowbrook, reports directly to the Bakery Manager.
Responsibilities include preparing and decorating high-volume cakes and desserts using standardized recipes, along with performing related sanitation and prep duties.
The role requires flexibility to work various hours, including nights and weekends, and involves physical tasks such as heavy lifting, standing, walking, and kneeling.
The work environment is typical of a fast-paced grocery store. Essential functions include meeting visual and auditory requirements.
Applicants must hold a Food Handler Card or equivalent certification for food preparation, handling, and serving roles.