Bar & Grill Cook

Rusty's Saloon and Grill

St. Anthony, ND

JOB DETAILS
SALARY
SKILLS
Cook Dishes, Detail Oriented, Food Safety, Food and Beverage Industry, Menu Management, Portion Control, Recipe Development, Regulations, Restaurant, Safety/Work Safety, Seafood Department, Time Management
LOCATION
St. Anthony, ND
POSTED
30+ days ago

We are seeking a skilled and experienced Cook to join our team. As a Cook, you will be responsible for preparing and cooking a variety of dishes in accordance with our menu and food safety standards. If you have a passion for culinary arts and enjoy working in a fast-paced restaurant environment, we would love to hear from you.

Responsibilities:
- Prepare and cook grilled dishes, such as burgers, steaks, chicken, and seafood
- Follow recipes and portion control guidelines to ensure consistent quality
- Ensure food is cooked to the appropriate temperature and meets food safety standards
- Maintain cleanliness and organization of the grill area
- Collaborate with kitchen staff to ensure timely and efficient food preparation
- Assist with menu planning and contribute ideas for new dishes
- Adhere to all health and safety regulations

Skills:
- Proven experience as a Grill Cook or similar role in the food industry
- Knowledge of culinary techniques and practices
- Familiarity with menu planning and recipe creation
- Strong understanding of food safety guidelines
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent knife skills for food preparation
- Ability to work well within a team

At our company, we value our employees and offer competitive pay rates. Join our team of dedicated professionals who are passionate about delivering high-quality meals to our customers.

Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of responsibilities, skills, duties, or requirements associated with the role of Cook.

Job Types: Full-time, Part-time

Pay: $25.00 per hour

Expected hours: 20 – 40 per week

Benefits:

  • Flexible schedule
  • Paid training

Experience level:

  • 1 year

Restaurant type:

  • Bar
  • Casual dining restaurant

Shift:

  • Day shift
  • Evening shift
  • Morning shift

Weekly day range:

  • Monday to Friday
  • Rotating weekends

Work Location: In person, must have reliable transportation in order to get to work on time




#hc119642

About the Company

R

Rusty's Saloon and Grill