Seeking a Banquet Manager with a salary of $80,000 to $83,000 plus bonus.
Responsible for overseeing catering operations, ensuring high-quality event execution across diverse venues in NYC and beyond.
Offers comprehensive benefits including health insurance, retirement plans, paid time off, wellness programs, and more.
Position emphasizes diversity and equal opportunity, with consideration for qualified applicants regardless of background.
Ideal candidates will perform essential functions satisfactorily, with the possibility of accommodations.
Applicants are encouraged to refer qualified contacts via the employee referral program.
Join a leading hospitality team committed to delivering exceptional dining experiences and event management.