Banquet Cook

Join our team and explore endless career opportunities! Starting at $19/hr, this role involves preparing food for banquet events, setting up the cooking line, and ensuring food is prepared according to established recipes and standards.

• Maintain clean, sanitary work areas and assist in training and supervising other cooks.
• Foster a supportive team environment with excellent interpersonal skills.
• Promote superior guest service during banquet functions.

• Qualifications include four years of high-volume banquet culinary experience or equivalent education and experience, basic knife skills, and knowledge of kitchen equipment safety. Must be able to stand for long periods, lift up to 40 pounds, and work flexible shifts. Effective communication in English is required.