Bakery, Communication Skills, Data Quality, Food Safety, High School Diploma, Interpersonal Skills, Loading/Unloading, Needs Assessment, Operational Improvement, Presentation/Verbal Skills, Sales, Sanitation, Time Management, Tuition Reimbursement, Writing Skills
Starting wage up to: $18.00/hr. with experience
Food Lovers Unite!
Busch's is HIRING and we want you! Love food, fun, and fabulous people? Join our family-owned Michigan team and cook up a career full of flavor!
What's in store?
- Flexible schedules
- Employee discounts
- 401K with company match
- Tuition reimbursement
- Daily Pay available
Ready to spice up your job and grow with us? Apply now and let's create the perfect pear together!
Specific Accountabilities:
- Ensure product is prepared to specifications, including quality and yields
- Identify daily production needs
- Weigh, mix, round, scale, pan, proof, bake and fry a variety of specialty bakery and pastry items
- Load and unload ovens, cool and de-pan product
- Record ingredient dates and track lot numbers of product used.
- Prepare special orders to ensure guest specifications are met
- Clean and sanitize department including equipment, work areas, containers and utensils
- Follow safe food handling and personal hygiene practices
- Follow safety practices, including Lockout/Tagout of equipment
- Receive, rotate and store department deliveries
- Record all waste to ensure accurate shrink information
- Stay current on food trends and new items relevant to department and building sales
- Demonstrate behaviors that will win guests for life.
- Demonstrate personal accountability for meeting expectations, goals, and quality of work.
- Communicate clearly and in a timely manner and use constructive feedback to make improvements.
- Work together as one team by recognizing accomplishments, demonstrating respect and appreciation, and actively helping others.
- Execute with operational integrity by anticipating problems, taking preventative measures, and adapting to changes that improve our operations or guest experience.
- Consistently follow Busch's policies and procedures.
- Share our passion for our products by being familiar with our products and services and actively seeking and sharing that information.
Requirements:
- High school diploma
- 2 years' experience with bakery production operations
- Current certification in food safety required
- Proficient communication and interpersonal skills, including written, verbal and listening skills
- Proficient baking skills, including the ability to follow recipes, work with batters and yeast product, create appealing product and determine product quality
- Proficient cleaning abilities to meet sanitation and visual standards