Back-of-House Team Member

Chick-fil-A: Urgent Openings for Skilled Back of House Team Members! (Part-Time & Full-Time Positions)

At Chick-fil-A, being part of our team is more than just a role—it’s an opportunity to contribute, learn, and make a meaningful impact every day. As a team member, you’ll work alongside a dedicated Owner/Operator, experienced leaders and colleagues, gaining hands-on experience that develops your skills, confidence, and understanding of restaurant operations. Team members are the heartbeat of the restaurant, delivering exceptional hospitality, maintaining operational standards, and creating memorable guest experiences. Through collaboration, accountability, and a commitment to serving others, you’ll help provide signature Chick-fil-A service and food while building skills that extend far beyond the restaurant floor.

As a Back of House (BOH) Team Member, you will:

• Prepare and cook menu items according to Chick-fil-A’s operational excellence and standards.
• Maintain a clean, organized, and safe kitchen environment.
• Follow strict food safety and sanitation guidelines to meet and exceed Chick-fil-A and FDA’s rules and regulations.
• Proactively stock, organize, and rotate inventory to uphold freshness standards, ensure product quality, and support efficient kitchen operations.
• Support all Team Members to keep operations running smoothly and efficiently.

We’re seeking reliable, detail-oriented, and coachable individuals who take pride in their work and are eager to grow while contributing to a culture of care.

A Typical Day as a Back-of-House Team Member

• Start Your Shift: Arrive promptly, review assigned prep lists, and fully set up your station to ensure readiness, efficiency, and a successful shift.
• Food Preparation: Execute the preparation, cooking, and assembly of menu items with precision, consistency, and efficiency while adhering to established recipes and quality standards.
• Maintain Standards: Uphold the highest standards of cleanliness and food safety by maintaining a well-organized, sanitized, and compliant work area throughout the entire shift.
• Team Collaboration: Foster strong communication and collaboration with both Front of House and Back of House team members to ensure seamless coordination and timely service.
• End-of-Shift Duties: Complete all closing responsibilities, including thoroughly cleaning and resetting kitchen stations, restocking essential supplies, and preparing the workspace for the next day’s operations.

What We Value

• Reliability & Integrity - Dependable attendance and honesty in every task.
• Time Management -Work efficiently in a fast-paced environment.
• Teachable Spirit - Willingness to learn and grow with feedback.
• Commitment to Excellence - Deliver high-quality food and service every time.
• Positive Attitude - Bring energy and teamwork to the kitchen.
• Safety First - Adhere to all food safety and sanitation standards.

Benefits

• A fun, team-oriented work environment where you can positively influence others.
• Team meal allowances.
• Flexible scheduling (and closed on Sundays, Thanksgiving Day, and Christmas Day).
• Learn first-hand from an experienced Operator, Directors, Managers, Leaders, and Trainers.
• Growth and development opportunities to help you reach your personal and professional goals.
• Scholarship opportunities for college students.

Job Requirements

• Must be 18 years of age or older (unless otherwise stated in the job posting)
• Must have reliable transportation to and from work
• Consistent, dependable, responsible, and detail-oriented
• Strong organizational and communication skills
• Ability to multitask and work in a hot, fast-paced environment
• Work well independently and with a team
• Must work a specific schedule that will include Fridays, Saturdays, and/or evenings. Example - 5:45 AM to 2:00 PM or 2:00 PM to 10:30 PM, five days a week for a full-time schedule.
• Able to stand for long periods, work under pressure, and lift up to 50 pounds

Preferred Qualifications

• Previous Chick-fil-A, restaurant, or food service experience.

Location: RedBird

Don't miss out on this exciting opportunity! Apply now and take the first step toward a fulfilling career with Chick-fil-A!

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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