Assitant Manager (02803) - 1135 W. Wood

Domino's Pizza Inc

  • Woodridge, IL
  • 9 days ago

    Highlights

    Oversee daily store operations, including cash management, inventory control, and food quality assurance. Dominos Pizza is seeking an enthusiastic and detail-oriented Assistant Manager to join our team at our 1135 W.

    Numbers & Facts

    LocationWoodridge, IL

    Description

    Job Description

    Dominos Pizza is seeking an enthusiastic and detail-oriented Assistant Manager to join our team at our 1135 W. Wood location in Decatur, United States. As an Assistant Manager, youll play a crucial role in ensuring smooth daily operations, maintaining high standards of customer service, and supporting the growth of our team members.

    • Oversee daily store operations, including cash management, inventory control, and food quality assurance
    • Lead and motivate team members to deliver exceptional customer service and maintain store cleanliness
    • Assist in hiring, training, and developing new team members
    • Ensure compliance with food safety regulations and company policies
    • Manage customer concerns and resolve issues promptly and professionally
    • Collaborate with the General Manager to implement marketing strategies and achieve sales goals
    • Monitor and control costs related to labor, food, and supplies
    • Assist in creating employee schedules and managing payroll
    • Maintain accurate records and complete required paperwork
    • Step in to perform various in-store tasks as needed, including food preparation and order taking

    Qualifications

    • Proven experience in food service or retail management preferred
    • Strong leadership skills with the ability to motivate and guide team members
    • Excellent customer service skills and a passion for creating positive customer experiences
    • Proficiency in cash handling and basic math skills
    • Ability to multitask and thrive in a fast-paced environment
    • Strong problem-solving skills and attention to detail
    • Excellent verbal and written communication skills
    • Computer literacy, including proficiency in order entry and inventory management systems
    • Knowledge of food safety and handling procedures
    • Flexibility to work various shifts, including evenings and weekends
    • Physical ability to stand for extended periods, lift up to 50 pounds, and navigate a fast-paced kitchen environment
    • High school diploma or equivalent (preferred but not required)

    Additional Information

    All your information will be kept confidential according to EEO guidelines.

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