Communication Skills, Cook Dishes, Customer Support/Service, Employee Terminations, Event Management, Fast Food, Food Safety, High School Diploma, Operations, Operations Management, People Management, Performance Reviews, Point of Sale (POS) Systems, Product Safety, Quality System Requirements (QSR), Restaurant, Safety Standards, Schedule Development, Team Lead/Manager
A SUBWAY Assistant Manager supervises daily operations to ensure that food safety, product preparation, and cleanliness standards are maintained. They also create schedules and supervise staff, while maintaining standards of restaurant safety and security. It is very important to provide exceptional customer service as it is a major component of this position.
Tasks And Responsibilities:
- Performs all tasks and responsibilities of a shift manager as outlined in shift manager job description.
- Manages a staff of approximately 4 to 12.
- Assigns, oversees and evaluates work.
- Recommends promotion, transfer, or termination of employees.
- May conduct written and verbal staff evaluations.
- Coordinates and supervises staff so that standards of cleanliness are maintained as outlined in the Operations Manual.
- As needed, supervises food preparation to ensure that food safety and operations standards are maintained.
- Performs paperwork duties as needed.
- Assists with planning of special events and promotions.
Pre-requisites::
Education:
Experience
- Experience in QSR operations, preferably with supervisory experience.
- Requires excellent communication skills, ability to deal with all levels of employees.
- Computer knowledge is desirable.
Physical
- Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register.
- Position requires bending, standing, and walking the entire workday.
- Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
Bubbakoo’s Burritos is the community’s go-to Mexican-fusion fast-casual restaurant. Born in Point Pleasant, New Jersey along the Jersey Shore in 2008, Bubbakoo’s Burritos has grown to more than 100 U.S. locations in 15 states.
Cofounders Paul Altero and Bill Hart developed the concept after years of working together in the restaurant industry honing their craft. The duo’s complementary skill sets are the foundational elements behind the brand’s success. They have built a team that with expertise in all functional areas to provide best-in-class support for Bubbakoo’s Burritos franchisees.
Salary
$15.00 - $16.00 per hourJob Type
Full time, Part time