Assistant Maintenance Manager, Industrial Maintenance, Deerfield Dairy
Publix
Deerfield Beach, FL
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JOB DETAILS
LOCATION
Deerfield Beach, FL
POSTED
1 day ago
Required Qualifications
- three years’ experience in a food manufacturing or warehouse maintenance environment or equivalent experience
- excellent punctuality and attendance
- excellent knowledge of mechanical, electrical, pneumatic, hydraulic and control systems, utilities, parts procurement, and energy management (including preventive maintenance, systems and procedures)
- potential to progress within leadership roles and handle more responsibility
- working knowledge of all processes and related equipment
- knowledge of PLC and computer automation theory, software and hardware
- willingness to take charge in emergency situations
- willingness and desire to learn new operations and be assigned to new locations, which may or may not involve relocating your residence
- creative thinking skills and resourcefulness
- ability to recognize strengths and developmental needs in associates and address them promptly and appropriately
- ability to communicate with all levels of the organization, regulatory personnel, suppliers and customers, both orally and through written communication
- must have honesty, integrity and loyalty in all situations
- ability to exhibit poise and professionalism in stressful situations and make appropriate decisions
- ability to plan effectively and prioritize tasks
- ability to review and interpret operational performance, including financials, KPIs, goals and improvements
- ability to handle confidential and sensitive information professionally
- strong mathematical, analytical and problem-solving skills
- must have computer skills and a working knowledge of Microsoft Word, Excel and Outlook
- be willing to work flexible hours including weekends and holidays
- must be willing to work additional hours when job requires
- ability to travel overnight or on extended trips which may or may not include traveling by air
- good human relation skills (the ability to work well with others and to be a team member in a positive manner)
- demonstrated enthusiasm, initiative and pride in work
- commitment to Publix and our mission
Preferred Qualifications
- Bachelor’s Degree in a processing, engineering or related field
- five years’ experience in a food manufacturing or warehouse maintenance environment
- Publix leadership experience
- three years leadership experience in a food manufacturing or warehouse maintenance environment
- mentoring experience training in Lean, Six Sigma and 5S
- experience with SAP and KPS
- experience in developing a diverse workforce
Manufacturing Maintenance
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