Assistant General Manager

Arby's

Riverton, WY

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JOB DETAILS

SKILLS

Communication Skills, Corporate Policies, Fast Food, Food Delivery, Food Purchasing, Food and Beverage Industry, Leadership, Marketing Plan, Organizational Skills, Preventative Maintenance, Restaurant, Retail, Revenue Growth, Sales, Team Lead/Manager, Time Management

LOCATION

Riverton, WY

POSTED

1 day ago

**TITLE:** Assistant Manager **REPORTS TO:** Restaurant Manager **PURPOSE:** To manage an Arby's restaurant toward the attainment of agreed upon sales and profit goals, working, within the framework of company values and policies. **RESPONSIBILITIES** 1. Increase sales by providing outstanding product and service 2. Work Quarterback Position Lunch, Dinner and Weekends 3. Assist in providing Team Members and Shift Managers with the appropriate training. 4. Purchase food, beverages and supplies as needed and oversee their preparation to ensure that every product served meets our high standards of product quality. 5. Execute the Arby's Systems daily to insure a clean, organized restaurant, prepared to deliver Quality Food, Fast & Friendly. 6. Operate in accordance with established performance, profits and operating standards as set out in the OSM & Bentley-Miller Handbook. 7. Complete AMTP in a timely manner. 8. Supervise & Motivate Team Members and Shift Managers to perform to their highest possible level of ability. 9. Have a good working knowledge of all equipment and assume responsibility for preventative maintenance of a restaurant. 10. Maintain high standards of service throughout the operational day by demonstrating management by example. 11. Utilize all management tools to keep neat, accurate and current records providing the historical data to plan for increased sales and profits. 12. Ensure all marketing plans are executed on time and accurately to build repeat customer visits. 13. Communicate openly and honestly with subordinates, superiors and all others about plans, progress and problems. 14. Provide leadership by engendering excitement, enthusiasm, a positive mental attitude and commitment toward Company Objectives. 15. Perform such other duties, as directed by the Restaurant Manager. 16. Responsible for increasing sales and making a profit. 17. Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description. **EDUCATION/EXPERIENCE:** Preferred: 1 Year of management experience in the restaurant or retail industries.

About the Company

Arby's

DRM is a rapidly growing, family-owned and operated company, founded in 1977. Matt and Marc Johnson, who joined the company in 1984, are President & CEO and President & COO, respectively. Matt and Marc literally grew up in fast food and brought with them the experience, talent and foresight to make DRM one of the most flexible and enjoyable places to work. “We provide the atmosphere, flexibility, opportunities for learning and growth, and feel this is what makes us the employer of choice for the right people,” said Matt Johnson. DRM, the 2nd largest Arby’s franchisee, currently owns Arby’s Restaurants in the Midwest with the Corporate Office located in Omaha, Nebraska. "We treat our people with respect and honesty and are committed to trying our hardest to providing our employees with a stable, safe and enjoyable work environment so that they may realize their greatest potential in learning and personal growth." ~ Marc Johnson

COMPANY SIZE

2,000 to 2,499 employees

INDUSTRY

Restaurant/Food Services

WEBSITE

http://www.drmarbys.com