Yes?! Then YOU should join our team!
Here are some of the perks!
RESPONSIBILITIES
As our Assistant General Manager, you'll have a seat on the management team. These are the results you'll be hired to accomplish:
» Develop a High-Performing Dining Room Team
You'll train and mentor a front-of-house *dream team* with very hands-on, side-by-side coaching every shift. Every day, you’ll be in the thick of it - teaching your team to master steps of service, sharpening their menu knowledge, and giving on-the-spot feedback to help them grow a little bit more every day.
» Deliver ‘Good-Time’ Hospitality, Every Time
From the first hello to the last thank you, you'll make sure that every guest experiences our good-time hospitality, every time.
» Smooth Day-to-Day Operations
You'll ensure the day-to-day operations run smooth like *butta*. And when sh*t inevitability hits the fan? You're there, sleeves rolled up, ready to help.
» Real-Time Staffing & Labor Cost Control
You'll ensure that every shift is staffed 'just right'. Not too many people, but not too few either - just the right amount to make magic happen, without breaking the bank.
» Ready-to-Show Dining Rooms
You'll lead the charge to make sure our dining rooms are presentable, so fresh, and so clean clean.
*As a disclaimer*: This is a dynamic position, in a rapidly growing company, in an always-changing industry. That means that this position and its responsibilities will continue to evolve. So, if you're change-adverse, this job ain't it.
That being said - if you're good with change, and are willing to try new things - you'll love this job, and it'll love you right back.
PAY
The total compensation for this position will be between $60000.00 - $70000.00 per year. Base salary depends on relevant experience, and quarterly bonus potential is based on sales, profitability, and completion of special projects.
WORK SCHEDULE
This position is full-time and salaried, with a semi-set schedule that allows for flexibility. Days off are typically back-to-back. Our Assistant General Manager will work 5 days, and typically 45-ish hours per week.
WILL YOU FIT IN HERE?
Our team has been built - brick by brick - on shared core values. And no, they’re not just bullsh*t words slapped on a wall - they’re who we are at our core - and they’re non-negotiables for working here. You’ll feel super *comfy* and right at home if these words describe you:
» You Come With Batteries Included
You’re a high-energy self-starter who jumps into action, and doesn’t need hand-holding to get things done.
» You’re Scrappy
You’re a resourceful problem solver who makes things happen; if there’s no door, you get in through a window.
» You Take Your Work Seriously
You take pride in your work, big and small, and you have a natural reflex to do things the *right* way.
» But, You Don’t Take Yourself Too Seriously
You’re a positive team player who’s quick to laugh at your own mistakes, open to feedback, and humble about your wins.
And if these words *don’t* describe you? You’ll be decidedly *uncomfy* here. So, fair warning - If you’re a cranky a** problem-bringer who’s cool being super-mid at your job and needs constant hand holding… may we suggest… working literally anywhere else?
Here are some of our must-haves & would-like-to-haves:
Wooden Paddle is 13-years-young restaurant & catering company, started in 2013.
Our purpose, and the reason we exist, is to be 'The Place You Want to Be'.
Our niche, and the thing we work really freaking hard to do better than anyone else, is creating Super Fun Dining Experiences.
Our focus is shareable, wood-fired comfort foods , artsy cocktails , & good-time energy ️.
As a team, we're scrappy go-getters who don't take ourselves too seriously - but we take our food, drinks, and hospitality *extremely* seriously.
And we're all on a mission to hit 10 Million Good-Time Guest Experiences by 2033! Come for the pizza, stay for the party bb!