Assistant Food Service Director

Seneca Health Care Center LLC

WEST SENECA, NY

JOB DETAILS
SALARY
$18–$22 Per Hour
JOB TYPE
Part-time
SKILLS
Administrative Policies, Budget Management, Budgeting, Communication Skills, Cook Dishes, Corporate Compliance, Dental Insurance, Dietary Management, Facilities Planning, Federal Laws and Regulations, File Maintenance, Food Production, Food Quality, Food Services, High School Diploma, Identify Issues, Infection Control, Life Insurance, Operations Planning, People Management, Presentation/Verbal Skills, Production Control, Project Planning, Project Schedule, Quality Management, Recipe Testing, Regulatory Compliance, Speech and Language Pathology, Standards Development, State Laws and Regulations, Time Management, Writing Skills
LOCATION
WEST SENECA, NY
POSTED
3 days ago

Assistant Food Service Director

Shift: Full-Time

Pay Rate: $18.00 - $22.00/hr. (depending on experience)

JOB SUMMARY: An Assistant Food Service Director (AFSD) would be responsible for assisting the Food Service Director with the Dietary needs from assuring the nutritional well-being of all residents. Responsible for the overall direction and supervision of the Dietary Department personnel and food production.  Prepares and administers department budget.

  ESSENTIAL DUTIES & RESPONSIBILITIES:

  • Assist with the establishments of  departmental procedures in accordance with state and federal regulations and administrative policies and develops standards in coordination with the Director of Dietary Services
  •  Responsible for work schedule, project plans, and facility food service budget
  •  Assist with develop and implement operational methods and techniques to provide maximum efficiency within budget allowances for food, staffing and supplies
  • Determines quality and quantity of food required to meet menu specifications, provides and maintains a file of tested, standardized recipes, orders items needed and controls food production and waste
  • Ensures dietary assessments are conducted for residents
  • Ensures that appropriate diets are served to all residents according to current written physician diet orders
  • Process diet changes and new diets as ordered by the physician and consistency changes per the Speech Therapist
  •  Ensures that each resident’s preferences and intolerances are current and monitored
  • Maintains all dietary  attendance, and disciplinary 

Requirements:

  • High school diploma or GED and a graduate from a certified 120 hour Dietary Manager’s course with 3 years supervisory/management experience desired
  • Strong written and verbal communication skills;
  • Able to identify problems and devise action plan for resolution
  • Understanding of Corporate Compliance Standards and continuous quality improvement
  • Understanding of Universal Precautions and Infection Control techniques
  • Perform duties with measured accuracy and timeliness
  • Exceptional time management skills
  • Respect for residents’ privacy and rights; display of genuine concern and empathy for the elderly

BENEFITS:

  • Weekly Paychecks
  • Same-Day Pay Options
  • Health, Dental, Life Insurance
  • Referral Bonus up to $500/referral
  • 401k Retirement plan
  • Flexible Schedules

    About the Company

    S

    Seneca Health Care Center LLC