Analysis Skills, Budget Management, Coaching, Communication Skills, Continuous Improvement, Customer Experience, Customer Satisfaction, Exceeded Sales Goal, Fast Food, Food Safety, Food and Beverage Industry, High School Diploma, Industry/Trade Analysis, Interpersonal Skills, Leadership, Mentoring, Multilingual, Multitasking, Operational Audit, Organizational Skills, Problem Solving Skills, Restaurant, Servant leadership, Strategic Planning, Team Lead/Manager, Team Player
Are you a high-energy leader who thrives on developing people, driving results, and delivering exceptional customer experiences? Join the Evans Family Restaurants, a family-owned and operated McDonald's franchise, as a Multiple Restaurant Supervisor and take your career to the next level.
We're seeking an experienced, enthusiastic, and results-driven professional to lead multiple McDonald's restaurants. If you're passionate about operations, coaching teams, and creating a culture of excellence, we want to hear from you.
What You'll Do
As a Multiple Restaurant Supervisor, you will:
- Provide leadership, coaching, and strategic direction to multiple restaurants.
- Develop and mentor managers and crew to achieve outstanding results.
- Meet and exceed sales, profit, and customer satisfaction goals.
- Drive operational excellence through Quality, Service, and Cleanliness (QSC).
- Analyze operational reports and lead action plans for continuous improvement.
- Serve as a role model and ambassador of both McDonald's and Bronson values.
- Build strong relationships with your teams, the local community, and corporate partners.
- Travel regularly to your assigned locations to support, train, and guide teams.
- Communicate effectively with executive leadership, restaurant management, crew, and external partners.
Who You Are
You are a servant leader and team player with:
- A proven track record of developing people and leading successful teams.
- The ability to make great decisions, ask the right questions, and take swift action.
- A passion for delivering exceptional customer and employee experiences.
- A hands-on leadership style with excellent communication and organizational skills.
Required Experience
- Minimum 5 years as a General Manager, Supervisor, or District Manager in quick-service or foodservice industry.
- McDonald's experience required.
- Hamburger University graduate required.
- Multi-unit management experience preferred.
- Bilingual candidates are strongly preferred.
- Leadership and management experience
- Strong communication and interpersonal skills
- Excellent problem-solving abilities
- Ability to work in a fast-paced environment and handle multiple priorities
- Knowledge of restaurant operations and industry trends
- Financial acumen and budget management skills
- High school diploma or equivalent; Bachelor's degree preferred
- Food safety certification
- Previous experience in the food and beverage industry
M
McDonald's Corp
This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring, firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's Corporation will be your employer.