1st Cook Salary Worker

Commonwealth of Virginia

Blacksburg, VA

JOB DETAILS
SALARY
$60,000–$100,000 Per Year
SKILLS
Accounting, Administrative Skills, Bridge Building, Civil Engineering, Communication Skills, Community and Social Services, Cook Dishes, Cookies, Customer Relations, Diversity, Documentation, Equipment Maintenance/Repair, Food Production, Food Services, General Ledger Accounting, Health Science, Merchandising, Microsoft Excel, Microsoft Office, Microsoft Outlook, Microsoft Windows 2000, Microsoft Windows NT, Microsoft Word, Multitasking, Natural Resources, Organizational Skills, People Management, Preventative Maintenance, Pricing, Problem Solving Skills, Production Schedule, Project/Program Coordination, Sanitation, Satellite Operations, ServSafe Certification, Shipping/Receiving, Staff Development, Student Services, Training/Teaching, User Interface/Experience (UI/UX), Veterinary Medicine
LOCATION
Blacksburg, VA
POSTED
17 days ago

1st Cook Salary Worker - Blacksburg, Virginia, United States

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1st Cook Salary Worker

Dining / Hospitality, Student Affairs / Services

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1st Cook Salary Worker

  • 536714
  • Blacksburg, Virginia, United States
  • Dining Serv-Satellite Operations
  • Dining / Hospitality
  • Student Affairs / Services
  • Full-Time (Salaried)
  • Virginia Tech

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Job Description

Assist in the supervision of kitchen employees and the daily meal production in a large university dining center under the direction of the sous chef, chef de cuisine, and/or executive chef. Prepares recipes and ensures food productions are of the highest standards of quality, taste, creativity, presentation, and variety. Responsibilities include assisting with execution of menu plan, customer relations, safety and sanitation, and the maintenance of equipment. Also assists in the training and development of employees.

Required Qualifications

  • Knowledge in kitchen and food service operations in areas such as supervision of kitchen staff, schedule production, automated food ordering, food shipping and receiving guidelines, recipe management, preparation, setup, pricing, merchandising, presentation, and maintenance.
  • Ability to communicate effectively with all levels of personnel and public.
  • Ability to handle multiple tasks and serve high volume/quality in a fast paced environment.

Preferred Qualifications

  • Knowledge of computers including Windows 2000/NT, Microsoft Office including Word, Excel, Outlook, and automated payroll, and automated food inventory systems.
  • ServSafe and HACCP certification.

Pay Band

2

Overtime Status

Non-Exempt: Eligible for overtime

Appointment Type

Regular

Salary Information

Salary $38,480/year, minimum pay position

Hours per week

40

Review Date

Open until filled

Additional Information

The successful candidate will be required to have a criminal conviction check.

About Virginia Tech

Dedicated to its motto, Ut Prosim (That I May Serve), Virginia Tech pushes the boundaries of knowledge by taking a hands-on, transdisciplinary approach to preparing scholars to be leaders and problem-solvers. A comprehensive land-grant institution that enhances the quality of life in Virginia and throughout the world, Virginia Tech is an inclusive community dedicated to knowledge, discovery, and creativity. The university offers more than 280 majors to a diverse enrollment of more than 36,000 undergraduate, graduate, and professional students in eight undergraduate colleges, a school of medicine, a veterinary medicine college, Graduate School, and Honors College. The university has a significant presence across Virginia, including Blacksburg, the greater Washington, D.C. area, the Health Sciences and Technology Campus in Roanoke, sites in Newport News and Richmond, and numerous Extension offices and research institutes. A leading global research institution, Virginia Tech conducts more than $650 million in research annually.

Virginia Tech endorses and encourages participation in professional development opportunities and university shared governance. These valuable contributions to university shared governance provide important representation and perspective, along with opportunities for unique and impactful professional development.

Virginia Tech does not discriminate against employees, students, or applicants on the basis of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or otherwise discriminate against employees or applicants who inquire about, discuss, or disclose their compensation or the compensation of other employees or applicants, or on any other basis protected by law. For inquiries regarding non-discrimination policies, contact the Office for Civil Rights Compliance and Prevention Education at 540-231-2010 or Virginia Tech, 220 Gilbert Street, Suite 5200, Blacksburg, VA 24061.

If you are an individual with a disability and desire an accommodation, please contact Kimberly Kirk at kimkirk@vt.edu during regular business hours at least 10 business days prior to the event.

About Student Affairs:

Student Affairs at Virginia Tech fosters a community where each student creates a customized experience to meet their goals. Building on our motto of Ut Prosim (that I may serve), Virginia Tech is dedicated to serving in the spirit of community, diversity, and excellence. We seek candidates who adopt and practice our Principles of Community, which are fundamental to our ongoing efforts to increase access and inclusion and to create a community that nurtures learning and growth. We are actively seeking people to join our community and help us prepare leaders for the world. Our people in Student Affairs are committed to student well-being and assuring that all students Experience VT by demonstrating, supporting, and operationalizing our Aspirations for Student Learning. If you are someone dedicated to ensuring student success, then we want you to consider being a part of our team!

About Dining Services:

Join our dedicated team at Virginia Tech Dining Services! We are committed to providing high-quality food and exceptional service to our university community and beyond. Our dining centers are open to everyone creating a vibrant and inclusive atmosphere. Virginia Tech relies on our ability to serve high-quality food safely and efficiently. Whether it's breakfast after morning cadet formation or a late-night break at DX, our work keeps VT running!

Each agency within the Commonwealth of Virginia is dedicated to recruiting, supporting, and maintaining a competent and diverse work force. Equal Opportunity Employer

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