Sushi Chef (Full and Part-Time)

Musashi Japanese Fusion is looking for a motivated Sushi Chef who is eager to grow in a high-quality, fast-paced Japanese kitchen. This is the perfect opportunity for someone with foundational sushi experience who wants to sharpen their skills while learning from an experienced team.

We value attitude just as much as experience if you are dependable, hardworking, and passionate about sushi, we want to meet you.

• 1 to 2 years of sushi experience preferred (restaurant experience required)
  

• Basic knife skills and understanding of sushi preparation
  

• Strong work ethic and willingness to learn
  

• Able to handle a fast-paced service
  

• Reliable transportation and punctuality
  

• Team-first mindset with a positive attitude
  

• Assist in preparing sushi rolls, nigiri, and sashimi
  

• Support senior chefs with prep work and ingredient handling
  

• Maintain cleanliness and food safety standards
  

• Learn proper fish cutting and presentation techniques
  

• Help ensure every plate meets Musashi s quality standards
  

• Competitive pay based on experience
  

• Consistent hours
  

• Growth opportunity into a Lead Sushi Chef role
  

• Supportive ownership that values its team
  

• Positive, respectful kitchen culture
  

If you are serious about becoming a great sushi chef, this is where you grow.