Restaurant Manager
Rubalcaba's Mexican Restaurant LLC
Pahrump, NV
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JOB DETAILS
SALARY
SKILLS
Corporate Policies, Customer Support/Service, Customer/Client Research, High School Diploma, Mentoring, Operations, Performance Analysis, Performance Reviews, Point of Sale (POS) Systems, Resolve Customer Issues, Restaurant, Safety Process, Safety/Work Safety, Schedule Development, Service Delivery, Time Management
LOCATION
Pahrump, NV
POSTED
12 days ago
Supervise, schedule, and coordinate the activities of servers, hosts, bussers, and food runners during all shifts; Train and mentor front-of-house employees on customer service standards, health and safety procedures, and use of POS systems; Monitor dining area to ensure prompt & courteous service, resolve customer issues or complaints, & implement service recovery protocols; Manage shift handovers, assign side duties, and verify closing procedures are properly completed; Coordinate with kitchen and bar teams to ensure smooth communication and timely service delivery; Conduct pre-shift meetings and ensure staff readiness for daily operations, including promotional awareness and cleanliness; Maintain daily reports of customer feedback, service incidents, and employee performance; and, Assist with hiring and performance evaluations of front-of-house staff, and enforce company policies. 40hrs/wk, Offered wage: $48,131/yr, High School/GED diploma and 24 months of experience as Restaurant Manager or related required. Resume to Rubalcaba's Mexican Restaurant LLC Attn: Jesus Lopez, 1500 Red Butte ST, Pahrump, NV 89048
Provided by The Las Vegas Review Journal
About the Company
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