R&D Scientist – Food Science

Job Title: R&D Scientist – Food Science
Location: Valhalla, NY
Type: Contract (with possible extension)

Overview:
We are seeking an R&D Scientist – Food Science to join our Valhalla, New York team. The position focuses on advancing product innovation through hands-on research and development in food science.

Responsibilities:

• Execute food science research to develop new products and improve existing ones

• Perform testing, analysis, and evaluations of formulations and prototypes

• Partner with cross-functional teams to drive product and process development

• Prepare detailed technical documentation and presentations

• Support innovation and efficiency initiatives within the R&D function

Qualifications:

• Master’s or PhD in Food Science, Chemistry, Biological Sciences, or related field

• 3–5+ years of experience in food/beverage R&D or product development

• Strong technical expertise in food science research and formulation

• Effective problem-solving and technical communication skills

• Strong collaboration and teamwork abilities