Line Cook – Seasonal or Year-Round | Tips + Housing Available

This role is ideal for cooks who value a friendly, ego-free kitchen culture and take pride in consistency, cleanliness, and teamwork.

• Line cooking during service
  

• Prep and station setup/breakdown
  

• Maintaining cleanliness and food safety standards
  

• Supporting teammates during high-volume service
  

• $18/hour base pay plus tip pool
  

  • With tips, hourly pay typically averages ~$24/hour in the low season and significantly higher during summer
    

• Shift meals and dining discounts
  

• Subsidized employee housing may be available ($500 $950/month)
  

• Seasonal and year-round positions available
  

Orcas Island offers exceptional access to outdoor recreation, including nearby state parks, hiking, beaches, and water activities. The caf overlooks the ferry landing and Salish Sea, with regular wildlife sightings and a strong local community.

• Prior line cook experience required
  

• Strong attention to detail and consistency
  

• Calm, team-oriented approach with no ego
  

• Reliable and comfortable in a fast-paced kitchen
  

Please include:

• Your resume
  

• Your availability
  

• A brief description of one of your favorite dishes to prepare
  

Orcas Hotel is an equal opportunity employer. Employment is at-will and contingent upon eligibility to work in the United States. We do not discriminate on the basis of any protected characteristic under applicable law.