Find JobsSalary EstimateCareer AdviceUpload ResumeEmployers / Post JobProfileMessage Center

Kitchen Leader / Kitchen Manager – High Volume Coastal Bar & Grill

Britt's Pizza Bar & Grill

Treasure Island, FL

Apply
JOB DETAILS
SALARY
$58,000–$70,000 Per Year
SKILLS
Leadership, Mentoring, Operations
LOCATION
Treasure Island, FL
POSTED
11 days ago
Join Britt s Pizza as a Kitchen Leader and take charge of a high-volume, multi-station kitchen in Treasure Island. This is a hands-on leadership role for someone who thrives on the line and can bring structure, accountability, and consistency to daily operations.

About Britt's Pizza: We are an established Coastal Bar & Grill centered around a 900-degree Coal-Fired Oven, with a full menu including pizza, fresh pasta, grill, and sandwiches. We re entering a growth phase and need a working kitchen leader who takes ownership and leads from the front.

What You ll Do:

Lead and mentor kitchen staff across pizza, pasta, and grill stations
Run service from the line during peak volume
Build and maintain prep systems for high-volume days
Control food cost, labor, and inventory
Enforce clean closes and kitchen standards
Create structure and accountability within the team

What We re Looking For:

Proven experience leading in a high-volume kitchen
Strong operational mindset (not just menu ideas)
Comfortable working 55 hours during peak season
Leads by example and holds others accountable
Interested in long-term growth and stability

Compensation:
$58,000 $70,000 based on experience + performance-based bonus opportunity.

We are ready to hire immediately for the right candidate.

How to Apply: Click the apply button on Poached to submit your application.

About the Company

B

Britt's Pizza Bar & Grill