Find JobsSalary EstimateCareer AdviceUpload ResumeEmployers / Post JobProfileMessage Center

Hospitality Manager - up to $65k + Bonus

Self Opportunity - Daxtra Projects

Baton Rouge, LA

Apply
JOB DETAILS
SALARY
$60,000–$65,000 Per Year
SKILLS
Coaching, Corporate Policies, Cost Control, Dental Insurance, Food Quality, Food Safety, Leadership, Maintain Compliance, Multitasking, Onboarding, Operations, Operations Management, Organizational Skills, Performance Management, Restaurant, Safety Compliance, Sanitation, Team Lead/Manager, Vision Plan
LOCATION
Baton Rouge, LA
POSTED
Today

Hospitality Manager

Confidential Search – Established Restaurant Group

Salary: $60,000–$65,000 base + performance bonus
Job Type: Full-Time
Industry: Restaurant / Hospitality Management

About the Opportunity

A successful, high-volume restaurant operation is seeking a Hospitality Manager to help lead day-to-day operations with a strong focus on guest experience, team leadership, and operational excellence. This is a confidential search for a well-known national concept with a proven track record of stability and growth.

This role is ideal for a manager who thrives in a fast-paced environment, values people-first leadership, and takes pride in delivering consistent, high-quality service.

Key Responsibilities

  • Lead and support front-of-house and back-of-house teams to deliver exceptional guest experiences

  • Ensure consistent execution of service, food quality, cleanliness, and hospitality standards

  • Coach, train, and develop hourly team members and shift leaders

  • Support hiring, onboarding, scheduling, and performance management

  • Assist with daily operations including opening/closing procedures and shift execution

  • Monitor labor, food costs, and operational controls to meet performance goals

  • Maintain compliance with food safety, sanitation, and company policies

  • Serve as a visible leader on the floor, engaging guests and supporting the team

What We’re Looking For

  • 2+ years of restaurant management experience (hospitality, casual dining, or high-volume concepts preferred)

  • Strong guest-first mindset with a passion for service and team culture

  • Proven ability to lead, coach, and motivate teams

  • Solid understanding of restaurant operations, labor management, and food safety

  • Ability to multitask, stay organized, and lead in a fast-paced environment

  • Flexible schedule availability, including evenings, weekends, and holidays

Compensation & Benefits

  • Base salary of $60,000–$65,000, based on experience

  • Performance-based bonus opportunity

  • Health, dental, and vision insurance

  • Paid time off and vacation

  • Ongoing training and development

  • Advancement opportunities within a stable, growing organization

Confidentiality Notice

 

This is a confidential search. Company details will be shared during the interview process.

#SOP

PandoLogic. Keywords: Hospitality Manager, Location: Baton Rouge, LA - 70806

About the Company

S

Self Opportunity - Daxtra Projects