General Manager - Rock n Roll Sushi

Introduction:

At Rock n Roll Sushi, our mission is to deliver an amplified sushi experience our fans will replay again and time again.

Are you ready to Show up, Turn it up, Be Legendary and Play to the crowd?  Are you driven by team culture and creating a best-in-class team member experience?  If so, then you may have what it takes to join our band.  We are looking for a General Manager to oversee all staff, budgets and operations of the local business unit. General Manager responsibilities include formulating overall strategy, managing people and establishing policies. To be successful in this role, you should be a thoughtful leader and a confident decision-maker, helping our people develop and be productive, while ensuring our profits are on the rise. Ultimately, youâ€ll help our company grow and thrive.

Responsibilities:

• Oversee day-to-day operations
• Design strategy and set goals for growth
• Maintain budgets and optimize expenses
• Enforce policies and processes as outlined by franchisor and franchisee
• Ensure employees work productively and develop professionally
• Oversee recruitment and training of new employees
• Evaluate and improve operations and financial performance
• Direct the employee assessment process
• Prepare regular reports for upper management
• Ensure staff follows health and safety regulations
• Provide solutions to issues (e.g. profit decline, employee conflicts, loss of business to competitors)

Qualifications:

• Proven experience as a General Manager or similar executive role
• Experience in planning and budgeting
• Knowledge of business process and functions (finance, HR, procurement, operations etc.)
• Strong analytical ability
• Be very well organized 
• Excellent communication skills
• Outstanding organizational and leadership skills
• Problem-solving aptitude
• BSc/BA in Business or relevant field; MSc/MA is a plus

Perks:

• 2 wks/year paid time off
• Professional development and upward growth opportunities 
• Competitive salary
• Positive and supportive work environment from owner

Schedule:

• 10-12 hour shift
• Holidays (closed Christmas and Thanksgiving)
• Night shifts
  
• Weekend Shifts