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Entry Level Manager - Prairie View Rd - Platte City, MO (Platte City, MO)

Culver's

Platte City, MO

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JOB DETAILS
LOCATION
Platte City, MO
POSTED
30+ days ago
Overview:
Maintains high standards of ethics and provides leadership, direction, and opportunity to the True Blue Crew to ensure that every guest who chooses Culver's leaves happy.
Responsibilities:
  • Runs shifts effectively with daily deployment sheet to ensure quality products, excellent guest service and restaurant cleanliness while maintain labor and food costs.
  • Follows and implements restaurant policies and procedures effectively holding team members accountable for their actions and/or behaviors.
  • Ensures the accurate completion and follow through of all food safety practices and employment law compliance. Promptly communicates any questionable behaviors or infractions with General Manager.
  • Demonstrates positive and effective role modeling for team members as a coach and mentor to promote team member growth and the development of a high performing team.
  • Routinely monitors and coaches team on safety best practices related to the Culver's hazard communication program and workplace safety.
  • Performs restaurant opening and closing procedures effectively.
  • Performs and understands managerial functions with the POS system.
  • Responsible for restaurant cash management.
  • Monitors inventory levels to ensure adequate supply for shift based on current restaurant sales.
  • Holds team accountable for following proper uniform standards including and grooming and jewelry guidelines.
  • Ensures proper follow up of visitation and full field reports, including but not limited to cleanliness, hospitality, and ground appearance.
  • Performs any other miscellaneous job duties as assigned.
Qualifications:
  • Ability to foster and encourage open communication, teamwork and cooperation.
  • Results driven with one to two years leadership experience or equivalent combination of education and experience.
Physical Requirements:
  • Stands for long periods of time without sitting
  • Walks fast paced during shifts. Bends, reaches and stoops
  • Lift / carry 10 lbs or less constantly; Lift / carry 11-20 lbs frequently; Lift / carry 21-50 lbs occasionally; Lift / carry 51-100 lbs rarely

About the Company

C

Culver's

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day
COMPANY SIZE
50 to 99 employees
INDUSTRY
Restaurant/Food Services
WEBSITE
https://secure.jobappnetwork.com/apply/c_culvers/l_en/Assistant-Manager-job-Naples-FL-US-1571426t16.html#s