Unload load vans with dishes, food, condiments, etc. Set-up banquet room as instructed by client to include linen, service ware and glassware. This will include polishing silverware, dishes & glassware. Attend roll call meetings before events to learn function particulars, including guest and client expectations. Greet guests and respond to requests in a friendly and courteous manner. Serve the horderves, food, and or beverage in the order and to the expectation of the client to ensure consistency throughout the event. You may be asked to pass out horderves, fill buffet with food, dishes, silverware, help prepare desserts, etc. Replenish beverages as necessary, and check with guests overall satisfaction. Promptly remove dishes as guests complete each course and or meal at the end of the meal or function. Keep all tables clean of dirty dishes and beverages filled. Assist with the cleanup and room prep after the event is completed. This will include scraping plates, you may be asked to dish wash before, throughout or after the event. Everyone must assist in taking out the trash. Perform any other job related duties as assigned by client. Due to the high volume of guests, you may be expected to float and assist multiple departments as needed or directed as mentioned above. Adhere to all of the various written mandatory standards of operation, policies and procedures, manuals, memos, oral instructions, etc., all of which go to make up the essential functions of the job. Abide by all State, Federal and Corporate requirements of both the client and LaborMax pertaining to serving alcoholic beverages LaborMax Staffing is an equal opportunity employer.