Baker (1st)
Colony Brands, Inc.
Monroe, WI
JOB DETAILS
LOCATION
Monroe, WI
POSTED
2 days ago
You’ll also be responsible for:
• Preforming set-up procedures for upcoming production runs
• Reading recipes to ensure the proper production of various products for pastries, buttercreams, cookies, cheesecakes, etc.
• Executing baking, filling, cutting, decorating procedures on a variety of products
• Completing reports throughout the day regarding production
• Compliance with all food safety protocols; supporting FSSC 22000 Certification
• Compliance to our safety program and safe operation of equipment
• Compliance to Bakery Standard Operating Procedures
About the Company
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